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Events

Vegan Entree Night
Wednesday, March 10, Starting at 5:00pm

You asked for it, so we're doing it in style! Once a month we will have European-trained guest Chef Jakub Mejstrik in to prepare a wonderful vegan entree. We will bring the favorites into rotation on our regular menu. So please come and try them and let us know what you think! Watch the website for dates and vegan entrees.

Vegan Dinner Entree - $16.00
Tri-Color Fingerling Potatoes Stewed in Red Wine with Kale, Kalamata Olives, Artichoke Hearts, Tomatoes, Garlic and Onions with Barley and Seitan


Spring Into Whites Wine Dinner
Wednesday, March 24, 2010 at 6:30pm

Bistro 185 welcomes spring with a chef-driven six-course menu perfectly paired with a selection of white wines!
$60.00 | Tax & Gratuity will be added
Limited Seating Available. Reserve early. By paid reservation only.

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North Coast Brewery Beer Dinner
Wednesday, April 14, 2010 at 6:30pm

Bistro 185 continues its wine and beer dinner series with a chef-driven six-course menu perfectly paired with a selection of North Coast Brewery beers!
$50.00 | Tax & Gratuity will be added
Limited Seating Available. Reserve early. By paid reservation only.

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3 FOR $30 MENU
Every Monday - Thursday

Join us Mon-Thurs for our 3 for $30 menu.
Choose one each from a tempting selection of starters, entrees, and desserts.

View the 3 for $30 menu


Custom Dining Events
Bistro 185 is available for custom events such as private chef dinners for up to 10 people, cooking classes, special occasions, wine dinners and more. Available any weekday (not available Fridays or Saturdays). If you have a special request or idea for a dining event, please ask. We love to tailor events to guests wishes. To schedule an event, or discuss an idea, please call 216.481.9635 and ask for Ruth Levine.


Bistro 185 Cares
Bistro 185 takes an active role in supporting and giving back to the community. Some of the wonderful fundraisers and community works we have been involved in include:

  • The American Cancer Society, 2nd Annual Dining at the Diamond
    Benefit at Classic Park in Eastlake.
  • North Union Farmers Market Spring Benefit
    Bistro 185 along with 25 other outstanding Cleveland restaurants served samplings of their terrific food for this great cause. Bistro 185 served Lobster Pot Pie and House-smoked duck breast on potato pancakes with an apple-leak compote.
  • The March of Dimes Signature Chefs Auction
    The March of Dimes Signature Chefs Auctions are held in over 200 cities across the country. This is a unique and fun dining experience where top local chefs present their signature dishes in a tasting format. Since the first Chefs Auction in 1989, these events have raised more than $89 million to make sure that all babies are born healthy.
  • The American Cancer Society
    Benefit at Saks Fifth Avenue at Beachwood place.
  • LGBT Summer Restaurant Tour
  • Friends of Annie
    Fundraiser for Annie Chiu, chef / owner of Sun Luck Garden, one of Cleveland’s most celebrated restaurants, who underwent emergency open-heart surgery and whose restaurant was closed during her recovery.

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991 east 185th street
cleveland, ohio 44119
216.481.9635
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